LINE

Classic

This line represents typical South Tyrolean white and red wines, vinified in the traditional method and reflecting our particular microclimate and our sites. After a careful manual harvest, the grapes are vinified in steel tanks, except for the reds. Varietal typicality, pure aromas and lighter drinking enjoyment are the distinguishing characteristics of this line. They promise honest and authentic pleasure with great value for money.

Alto Adige DOC

Cabernet

2019

The Cabernet grape, native to the French region of Bordelais, is, together with Merlot, one of the most important international red wines. This universal grape requires warm soil and sunny vineyard sites to fully develop its typical varietal character: a deep colour, intense flavours of red berries and a persistent finish.

at sight

Ruby-red

to the nose

Aroma reminiscent of cassis, liquorice, blackcurrant

on the palate

Spicy, substantial, complex

Variety

Cabernet Sauvignon and Cabernet Franc

Yield

Sites: Vineyards in St. Magdalena, Eppan and Kurtatsch (250 to 350 m)
Exposure: South/southeast
Soil: Moraine debris and limestone gravel
Training System: Guyot

Harvest

early to mid October; harvest and selection of grapes by hand

Vinification

Fermentation in stainless-steel tanks, followed by malolactic fermentation and aging in large wood.

Yield

65 hl/ha

ANALYTICAL DATA

Alcohol Content: 13,5 %
Acidity: 5,3 gr/lt

Serving Temperature

15 degrees

Storage/Potential

8 to 12 years

Pairing Recommendations

A lovely accompaniment to red meat, grilled meat, partridge and mature cheeses.