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Classic

This typical South Tyrolean white and red wines are vinified in the traditional method and reflect our particular microclimate and our sites. After a careful manual harvest, the grapes are vinified in steel tanks, except for the reds. Varietal typicality, pure aromas and lighter drinking enjoyment are the distinguishing characteristics of this wines. They promise honest and authentic pleasure with great value for money.

Alto Adige DOC

Lagrein

2023

The Lagrein grape is native to South Tyrol and primarily grown there.The history of growing Lagrein in South Tyrol dates back to the fourteenth century. Today it is one of South Tyrol’s top reds. This Lagrein has a deep dark-red colour, powerful body with notes of lovely spices.

at sight

Blackish red

to the nose

Fruity aroma reminiscent of cherries, violets and blackberries

on the palate

Velvety, soft, spicy and medium-bodied

Variety

Lagrein

Area of cultivation

Sites: vineyards in Gries near Bolzano and Lake Caldaro (250-280m)
Exposure: south/southeast
Soil: Moraine debris and sandy alluvial soils
Training System: Guyot

Vine Age

5 to 20 years

Harvest

early october; harvest and selection of grapes by hand

Vinification

Fermentation in stainless steel tanks, followed by malolactic fermentation and aging in large wood.

Yield

65 hl/ha

ANALYTICAL DATA

Alcohol Content: 13.5 %
Acidity: 5.0 gr/lt

Serving Temperature

16-18°C

Storage/Potential

4 to 6 years

Pairing Recommendations

Pairs well with hearty dishes such as lamb lights, roasts, wild game and mature cheeses.